Here’s the RECIPE for my Nyonya Chang/Pua Kiam Tee Chang/Nyonya Meat Dumplings. It’s sweet and salty with diced meat, shiitake mushrooms, candied winter melon strips and seasoned with spices.
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This is the place I like to share the recipes I adapt and create with love and care. I hope you find as much joy in trying these recipes out as I did preparing them. Cheers!
Here’s the RECIPE for my Nyonya Chang/Pua Kiam Tee Chang/Nyonya Meat Dumplings. It’s sweet and salty with diced meat, shiitake mushrooms, candied winter melon strips and seasoned with spices.
Read More